Monday, September 21, 2026

Ribs in the field


They were going to try


And kept going because the beans looked ready 


Yield looks pretty good 


It’s hard to forecast what the yield will be, but these look good


We had planned ribs, Marc did them in the smoker 


This girl was eager for ribs


Trevor was the lucky one to come this particular day 


3 kinds of salad and ribs


Try the sauce first, yummy!


Seconds for ribs, salads not started yet

 

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